Description
Golden, crispy spiral potato bites layered with seasoning and parmesan, baked to perfection and served with a creamy dipping sauce for the ultimate crunchy snack experience.
Ingredients
Scale
- 4 medium potatoes
- 3 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated parmesan cheese
- 2 tablespoons chopped fresh parsley
- 1/2 cup creamy orange dipping sauce
Instructions
- Preheat your oven to 200°C or 400°F.
- In a bowl, mix olive oil, paprika, garlic powder, salt, and black pepper.
- Line a baking tray with parchment paper or lightly grease it.
- Slice the potatoes into thin spirals and coat them evenly with the seasoning mixture, then sprinkle parmesan cheese on top.
- Place the potatoes on the tray and bake for 30 minutes until golden and crispy.
- Remove from the oven and sprinkle chopped fresh parsley.
- Serve warm with creamy orange dipping sauce.
Notes
- Soak sliced potatoes briefly in water and dry them well for extra crispiness.
- Do not overcrowd the tray to ensure even cooking.
- Reheat leftovers in the oven to maintain crisp texture.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: crispy spiral potato bites, potato snack, baked potato spirals, easy potato recipe, crispy potatoes